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Oktoberfest on a plate
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Oktoberfest on a plate

This Oktoberfest season, Smoke House Deli, in collaboration with United Breweries, is bringing a month-long celebration featuring an array of signature flavors

Our Oktoberfest menu captures the essence of the celebration through bold, vibrant flavors carefully crafted to enhance the beer experience,” says Chef Shamsul Wahid, Group Executive Chef, Impresario Entertainment & Hospitality Pvt Ltd. “We have prepared a unique selection, including pizza. Dogs, Panuzzos and Tramezzas that blend tradition with modern innovation. “A menu designed to surprise and delight, offering a fresh and exciting take on Oktoberfest while staying true to the spirit of the festival,” he adds.

Special Menu

The well-crafted menu offers a variety of small plates, hearty main courses, and decadent desserts, all crafted to pair perfectly with your favorite beers. A variety of Pizza Dogs, Panuzzos and Tramezzas are also available, among other delectable dishes. This is more than just a meal; A festive feast in true Smoke House Deli style, where great food meets great beer for a celebration you won’t forget.

Start your feast off with a delicious selection of Pizza Dogs, each offering a unique twist on a classic favorite. Try the Plant-Based Sausage Dog stuffed with mozzarella and tomato. For a smoky kick, Smokin’ Chicken Frank is packed with ketchup, mustard, citrus pepper and gherkin zest. Meat lovers won’t want to miss the Bolognese Dream Dog, which features chicken sausage and dark red pepper for an unforgettable flavor.

Afterwards, enjoy Panuzzos, hearty sandwiches that bring bold flavors and fresh ingredients to the table. Enjoy the Mediterranean, filled with hazelnut hummus, grilled veggies and finished with tahini, or the Classic Caprese with tomatoes, mozzarella, herbed basil and black pepper. For something a little more savory, try the Chicken Balsamico with balsamic chicken, tomato, onion and fresh greens, or the A-BLT with crispy bacon, lettuce, avocado and tomato for a satisfying crunch. Tramezzas truly pack a punch with every bite; Perfect for those who want a filling and balanced meal.

Don’t miss the Truffle Shuffle, a decadent blend of brie and truffle oil tossed with oysters, shiitake, and button mushrooms. For a more comforting option, the Deli Roast pairs fried chicken with hollandaise and caramelized onions. If you’re craving something richer, try the BLT Molten Brie with bacon, brie, tomato and lettuce, or opt for the crispy, creamy combo of The Pollo Frito, featuring fried chicken and creamy egg salad. For a heartier choice, Shroom Smash blends its tenderloin patty with grilled mushrooms for a flavorful and flavorful experience.

And of course, no Oktoberfest is complete without beer! Pair these delicious dishes with a selection of United Breweries’ beers, available in 4-pack and 8-pack buckets, specially selected to enhance your dining experience and bring the festive spirit to life.

Special Vegetable Dishes

  • Plant Power Frank (Pizza Dog) – Italian style hot dog served with French Fries (Plant based sausage, mozzarella and tomato).
  • Classic Caprese (Pamuzzo) – Crispy, stuffed turnover pizza sandwiches served with French Fries (Tomato, fresh mozzarella, basil, EVOO and ground black pepper).
  • Truffle Shuffle (Tramezza) – Folded pizza sandwiches served with French Fries (Brie, truffle-fried oysters, shiitake, and button mushrooms).

Non-Veg Dishes

  • Bolognese Dream Dog (Pizza Dog) – Italian style hot dog served with French fries (Mutton bolognese, chicken sausage and paprika).
  • Chicken Balsamico (Pamuzzo) – Crispy, stuffed turnover pizza sandwiches served with French Fries (Creamy, diced balsamic chicken, tomatoes, onions and fresh greens).
  • The Shroom Smash (Tramezza) – Folded pizza sandwiches served with French fries (Smashed steak patty and grilled mushrooms).

Special Cocktails

  • Peach House – Bitter Ginger Roku Gin, Peach Schnapps and Ginger Beer.
  • Nobel Nectar – Hendrick’s Gin with Fresh Cucumber Juice and Elderflower Tonic.
  • Gimlet Di Basilico – Roku Gin, Limoncello, Basil Oil and Shiso Leaf.

Comfort Meets Sophistication

Smoke House Deli is renowned for its contemporary culinary experience, serving guests comfort food in a casual and casual setting. The menu is prepared using locally sourced ingredients that transform familiar dishes into gastronomic masterpieces. Smoke House Deli is renowned for its wide variety of modern European cuisine, including exceptional grills, signature pizzas, exquisite charcuterie, fine spirits, delectable bakes, sumptuous desserts and a variety of pastas. Each outlet reflects a Deli-style architecture that tells stories of its location’s unique history and landmarks, adorned with quirky décor and creating the perfect setting for unforgettable dining experiences. Offering a versatile and welcoming atmosphere for all occasions, it is the ideal destination for a family dinner, a romantic date or a catch-up with friends.

“Over a decade, Smoke House Deli has grown from a cafe to a beloved classic known for its beautifully prepared dishes and unforgettable experiences,” says Chef Shamsul. “At the core of our values ​​is a deep commitment to serving comfort food made from ethically sourced, wholesome ingredients. What truly sets us apart is our attention to detail, whether it’s sourcing organic produce from local farms or carefully handcrafting each dish. Interesting “Our décor, combined with fresh presentations and a carefully crafted, ever-changing menu, creates the perfect balance between indulgence and mindful dining, creating a warm and inviting space that our guests have valued for years.”

Sharmila Chand is an author, columnist and journalist who writes on Food, Travel, Culture and Lifestyle.