As London enters its worst season (and I should be clear, I am an established member of Team) If I Leave Work and It Gets Dark Again, I Will Scream), this month I decided to gain a new perspective.

Of course it’s cold. Of course it’s dark. But given that we have a choice between two options stay inside and be cold and miserable or go out and as we warm ourselves up in some of London’s best restaurants, November may also be the best excuse to be a hedonistic foodie that we’ve had all year.

Whether your SAD season fix is ​​a bottomless brunch, a lively evening sipping world-famous cocktails, or a full-blown culinary adventure under an open fire, these are the best restaurants in London to start with.

Khao Bird

Khao Bird Bringing the lively, authentic taste of Siamese street food to Borough Market, it has quickly become my favorite spot for Thai food in the city. Helmed by head chef Luke Larsson (previously of Samuay & Sons, 100 Mahaseth and Bo.lan), the menu includes spicy Sussex vegetable som tam (balanced with Bermondsey Street honey) and Pork Hung Ley (slow-roasted Sussex pork), which is worth the trip on its own. , a Burmese curry with peanuts, broth, wild ginger and pickled garlic, if you’re like me. pleased discovering that the cinematic location of Bridget Jones’s apartment has been compromised; No blue soup, I’m afraid, but it’s still the perfect place to bring everyone in your love triangle together before making an impromptu ruckus on the streets below. Taan hai a-roi.

The Globe Tavern, 8 Bedale Street Upstairs, London SE1 9AL

Ekstedt at The Yard

Niklas Ekstedt’s first attempt in London Its bigger sibling, Ekstedt in Stockholm, has yet to be awarded Michelin stars, but in my opinion it’s only a matter of time. Channeling the rustic, fire-first cooking method synonymous with the award-winning chef, Ekstedt at The Yard goes beyond the mere “smoke and charcoal” laurels of its London rivals and dives into the full range of flavors that open-fire cooking provides. Is this the case? Flambadou oysters served with beurre blanc were enjoyed during a private, table-based tour of the open kitchen to watch the chefs work their magic. The ‘Journey to Scandinavia’ menu is excellent from start to finish and is best served with the restaurant’s food. completely outstanding volcanic wine pairing.

3-5 Great Scotland Yard, London SW1A 2HN

Sambaroom in Sushisamba

While Sushisamba is known for its global blend of Japanese, Brazilian and Peruvian cuisine, samba room‘s mixologists have taken things a step further at the restaurant’s still-quite-secret new bar. Benefiting from the same 39th floor views that made Heron Tower Insta-famous, it’s a fantastic spot for pre- or post-dinner drinks, with the added bonus of having one of the most interesting cocktail menus in the city. Martini lovers (hello, comrades) will love the Four Seasons (shiso-infused Roku gin, Mancino Sakura vermouth and calamansi shochu).

39th Floor, 110 Bishopsgate, London EC2N 4AY

Tent (At the End of the Universe)

If eating in a small tent among the stars sounds like an adventure to you, Tent (At the End of the Universe) will require reservation, statistics. Tucked away just off Regent Street (there’s literally zero signage), chef Javier’s Middle Eastern-inspired small plates menu is reason enough to visit, but the restaurant’s new guest chef series ‘Override’ encourages almost every card will. London has a passion for food. Kicking off on the 28th, the series will host chefs from Rita’s, Singburi and Planque and offer special tasting menus showcasing their signature styles for one night only. It is strictly available by reservation. Get your tickets here While I can.

17 Little Portland St, London W1W 8BP

La Goccia

Even though it is in a central location La Goccia Everything Covent Garden is not; quiet, spacious and generally devoid of tourists. An outpost of Petersham Nurseries, the casual yet elegant restaurant attracts locals with its upscale interpretation of cicchetti and emphasis on seasonality. The brand new Pizzetta and Bloody Mary Sunday brunch only adds to its appeal. Guests can now enjoy a variety of handmade Pizzettas, brunch specials and dolci every week, complete with unlimited Bloody Marys or Bellinis for £28 ($36) per person. Don’t miss the Eggs Al Purgatorio, which features poached eggs in spicy tomato sauce, or the La Goccia Signature Fried Chicken, which is incredibly crispy and – let’s face it – excellent.

1 Floral St, London WC2E 9FB