close
close

Semainede4jours

Real-time news, timeless knowledge

    • Lion’s Peachy Keen cocktail wins first place in Columbus Monthly contest
    bigrus

    Lion’s Peachy Keen cocktail wins first place in Columbus Monthly contest

    Harry Posted on

    Frozen whey, candied spicy mango, toasted marshmallows and more. 18 bars and restaurants created unique cocktails for Columbus Monthly. Here are the top five as chosen by those who attended the event.

    The ingredients were simple and straightforward; The cocktail they made was not like that at all. Peachy Keen is a craft cocktail combining peach whiskey. Noble Cut DistilleryAmaretto and whey won first place Columbus MonthlyThe 2024 Fall Cocktail Competition was held on November 20. Vitria in the Square. The cocktail was created and served by Dustin Ross and Oscar Levya. Lion located in Bexley Bexley Hospitality It opened at 2511 E. Main St. in September.

    Peachy Keen stood out among the entries 18 of the best bartenders in the area For its unique presentation: The whey was served frozen after being soaked in liquid nitrogen. The result is a uniquely creamy treat followed by a boozy, peachy punch that melts in drinkers’ mouths. More than 300 attendees were on site to taste the cocktails and vote for the winner.

    Get more local food news. Subscribe to Copy & Taste, Columbus Monthly’s weekly food newsletter.

    The cocktails in the top five are as follows:

    • Fifth place: I Like It Weird, a fruity milk cocktail from House of Spirits.
    • Fourth place: Holy City Harmony, which combines peach and apple whiskeys with honey oolong syrup from Hank’s Low Country Seafood and Raw Bar.
    • Third row: Pani Puri using Rooh’s chaat masala-infused vodka.
    • Second Place: Surfin\’ Movie in This Ain\’, a spicy, mango-flavored vodka cocktail made by The Whitney House Table & Tavern.

    The event was sponsored by Noble Cut Distillery. Queen Bee Jackie supported and shared on social media entertainment throughout the evening.

    More: Lion will serve cocktails and more on Bexley’s High Street

    Harry
    View all posts

    You Might Also Like