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Calling all butter lovers! This is a tribute to one of the greatest materials in the world. Okay, maybe that’s a bit extreme, but it’s definitely a great excuse to embrace the many delicious ways you can enjoy it. butter. And as Ree Drummond once said, “The more butter, the better!”

Of course, a stick or two (or three) of butter alone is a fridge essential, but there are also ways to step up your butter game with a sweet or savory spin. Enter: flavored butter! Otherwise known as compound butterThis secret ingredient is the key to making just about anything taste downright delicious. This compound butters can be easily whipped and keep in the freezerbut there are also many different flavor combinations. You can go the dessert route by spreading Ree’s strawberry butter on your favorite muffins, or try delicious cowboy butter melted on a grilled steak. Plus, nothing compares to the taste of garlic herb butter on a steaming skillet dinner roll.

“I love compound butter,” says Ree. Whether it’s “compound butter, butter mixed with a bunch of delicious ingredients, or butter mixed in a little bit. They’re all basically the same thing, and they’re all delicious.”

Cowboy Butter

Turn a juicy steak into an even more impressive dinner by wrapping it in bacon and adding a dollop or two of lemon-herb butter. Something magical happens when the butter melts!

Get Ree’s Cowboy Butter recipe.

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Strawberry Butter

You only need two ingredients to make this beautiful pink frosting: strawberries and softened butter. The easiest way to turn plain ole toast (or even pancakes) into a delicious morning meal.

Get Ree’s Strawberry Butter recipe.

Cinnamon-Honey Oil

It’s warm and sweet thanks to the combination of butter, honey, and cinnamon. But to balance this out, Ree likes to use salted butter for the perfect blend. You can brush it on biscuits in a skillet, spread it on waffles, or simply spread it on a piece of toast.

Get Ree’s Cinnamon-Honey Oil recipe.

Garlic-Herb Butter

This garlic butter is made with lots of fresh parsley and sage. You can use this in homemade dinner rolls or buy frozen dinner rolls as a supermarket shortcut!

Get Ree’s Garlic-Herb Butter recipe.

Whipped Blueberry Crunch

This flavored butter recipe starts by making fresh blueberry sauce. It’s whipped with butter, milk, vanilla, and powdered sugar for a gorgeous, almost cream-like spread.

get Whipped Blueberry Butter recipe.

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Spicy Bacon Butter

This recipe combines two of Ree’s favorite things: butter and bacon! Not to mention fresh parsley and chopped jalapeño peppers for a hint of spice. Consider this your go-to spread on popcorn or even biscuits.

Get Ree’s Spiced Bacon Butter recipe.

Orange Liqueur and Raspberry Compound Butter

Celebrate a special brunch with this butter filled with sweet raspberry and a hint of orange flavor. To make things even easier, you can prepare it ahead of time and store it in your freezer.

get Orange Liqueur and Raspberry Compound Butter recipe in the Savory Spice Rack.

Blue Cheese Butter

The rich, buttery texture of blue cheese is accentuated even more when the compound is converted into butter. Add a twist to your favorite grilled meat or even a pile of mashed potatoes and watch it turn into a dreamy puddle.

get Blue Cheese Butter recipe for Dinner After Dessert.

Whipped Honey Butter

Let your stand mixer do the work of whipping this lightly sweetened butter. It will create a soft texture that’s perfect for spreading on cornbread, sweet potatoes, or a stack of pancakes.

get Whipped Honey Butter recipe at Sugar and Soul.

Spicy Buffalo Butter

Hot sauce, blue cheese, and green onions give this flavored butter a classic buffalo spin. You can keep it in your refrigerator to spread on grilled corn, or try it as a spicy alternative to your typical garlic bread.

get Spicy Buffalo Butter recipe on Foodie Crush.

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